Swallow Greenlawn is one of the best eateries in Greenlawn, NY that serves modern American cuisine. The cozy and inviting atmosphere coupled with the impressive menu has won the hearts of many food lovers. However, many visitors often wonder who owns this fantastic restaurant that has been the talk of the town for some time now. In this blog post, we’ll dive deep into the owner of Swallow Greenlawn and more about the restaurant.
Who owns Swallow Greenlawn?
For owner and executive chef James Tchinnis, Swallow Greenlawn marks a revamped version of his eatery after he closed shop in Huntington and Montauk. Tchinnis, a graduate of the CIA (Culinary Institute of America), has a passion for food that dates back to his childhood. Growing up in a Greek family in upstate New York, Tchinnis was exposed to the joys of cooking and the importance of quality ingredients.
After graduating from CIA, Tchinnis honed his skills at the renowned Gramercy Tavern in New York City and then spent three years working in San Francisco. He then returned to Long Island to open his first restaurant in Huntington. In 2015, he opened Swallow East in Montauk, but due to the seasonal nature of the business, it closed its doors in 2018. Tchinnis didn’t give up on the idea of Swallow, though and came back to establish his Greenlawn location and continuously impresses guests with his creative, flavorful dishes.
The Menu at Swallow Greenlawn
The menu at Swallow Greenlawn features a variety of American-inspired dishes, including small plates, entrees, and desserts. Tchinnis has a strong focus on using high-quality, local ingredients in his dishes. Some of their must-haves include:
- Fried Lobster Tails – this dish comprises crispy lobster tails with roasted garlic aioli and Old Bay.
- Steak Tartare – made with grass-fed beef sirloin, smoked paprika, capers, and pickled red onion.
- Tuna Crudo – This dish comprises compressed watermelon, Marcona almonds, Shishito peppers, and chili-lime gastrique.
- Pork Shank – This dish is served with parsnip puree, Brussels sprouts, and a pork jus.
- Brown Butter Blondie – This dessert perfectly hits the sweet spot and is served with dulce de leche and vanilla ice cream.
Ambiance of Swallow Greenlawn
Swallow Greenlawn’s interior boasts high ceilings with exposed brick walls, dim lighting, and tables adorned with fresh flowers. The little details, such as vintage mirrors and unique light fixtures, make the ambiance warm and inviting. The restaurant has both indoor and outdoor seating areas that can comfortably seat a large number of people. Additionally, the restaurant features a cozy bar where guests can enjoy cocktails, beer, or wine in a relaxed atmosphere.
Conclusion
In conclusion, Swallow Greenlawn is owned by James Tchinnis, a culinary wizard whose passion for food has led him to establish this magnificent restaurant. His vast experience, coupled with the use of high-quality ingredients, has helped him create sensational dishes that keep guests coming back for more. From the ambiance to the menu, everything at Swallow Greenlawn is designed to offer guests an unforgettable dining experience.